|
Post by macmex on Oct 25, 2021 18:53:26 GMT
I got this variety from Gary Schuam, about ten years ago. As I understand, an older couple from Ozark County, Missouri received slips of this sweet potato, as a wedding gift, and after 50 years of marriage they passed on slips to others who made it available to us. The original variety name has been lost.
This sweet potato has orange flesh and skin. It's only moderately productive for me. Eating quality is good. My observations this year, when harvesting it: Produced nearly all ideal sized roots (roughly 1 lb). The whole harvest was directly below the plants. Vines were not very rampant. I observed no flowers or buds on the vines. Vines and leaves are green with only a little bit of maroon shading on some of the vines.
Here's a picture of the entire crop from 6 plants.
Here's a photo of one plant and what it yielded. Notice the distinctive shape of this variety's roots.
|
|
|
Post by macmex on Jun 5, 2022 0:25:00 GMT
Here's a photo of an Ozark Country Root after being stored at room temperature all winter and spring. It's now June 4 and I ran across it and decided to bed it for some more slips. It's still firm and good. It would cook up like new if I decided to eat it.
|
|
|
Post by macmex on Jun 22, 2022 15:36:29 GMT
Maintaining more than one or two varieties of sweet potato can be challenging. As of this spring, I suspect I may have been the only remaining, known, source for Ozark County. Fortunately, I've sent slips to a number of folk who will preserve this variety. Sandhill Preservation Center will be growing it this year, having lost it two years ago to a natural catastrophe.
It's so very important that there be multiple sources for every variety. EVERYONE loses varieties and needs someone from whom to get a new start!
|
|